Address listed free of charge by the Sesame Guide, in accordance with the brand quality charter.
The good food and the good humor of Fred, the chef, who opened this restaurant after a first career in gastronomy. He combines authentic cuisine of pleasure, between brasserie classics — beef tartare is worth a visit — and traditional dishes: pasta, curries, rougails, risottos... Everything is fresh and seasonal. Warm atmosphere inside and a very pleasant Ginguette-style terrace in summer, for this address off the beaten track.
A la carte dishes from — 17€
The restaurants and food shops mentioned in this guide are committed to cooking and preparing food mainly in homemade according to the criteria defined in the Consumer Law of 17 May 2014 and the decree of 11 July 2014 amended on 7 May 2015.